Air Fryer Sweet Potato Wedges

These sweet potato wedges are crispy, seasoned to perfection, and low in sodium. Perfect as a side dish or healthy snack.

Ingredients

• 2 medium sweet potatoes, scrubbed and cut into wedges
• 1 tbsp olive oil
• 1/2 tsp garlic powder
• 1/2 tsp smoked paprika
• 1/4 tsp black pepper
• Salt to taste (optional)

Instructions

1. Preheat the air fryer to 400°F.
2. In a large mixing bowl, gently toss the sweet potato wedges with olive oil, garlic powder, smoked paprika, black pepper, and salt if using, until the wedges are evenly coated.
3. Arrange the sweet potato wedges in a single layer in the air fryer basket.
4. Air fry the sweet potato wedges for 12-14 minutes, flipping halfway through, until crispy and golden.
5. Once done, remove the sweet potato wedges from the air fryer and serve immediately.

Flavor Profile

These sweet potato wedges are crispy on the outside and soft on the inside. The garlic powder and smoked paprika give them a savory, umami flavor that pairs perfectly with the natural sweetness of the sweet potatoes. They're a great side dish for any meal and are an excellent alternative to traditional French fries. Enjoy!