Classic Italian Cheese Tortellini Pasta Salad
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Ingredients
Instructions
- 1
In a large bowl, combine the cooked and cooled cheese tortellini, cherry tomatoes, cucumber, red onion, diced bell pepper, and grated Parmesan cheese.
- 2
In a separate bowl, whisk together the extra virgin olive oil, red wine vinegar, Dijon mustard, dried oregano, garlic powder, salt, and pepper until well mixed.
- 3
Drizzle the Italian dressing over the tortellini mixture and toss gently to coat all the ingredients evenly.
- 4
Cover the bowl and refrigerate the salad for at least 1 hour to allow the flavors to meld together.
- 5
Once chilled, give the salad a final toss and adjust the seasoning with salt and pepper if needed.
- 6
Serve the classic Italian cheese tortellini pasta salad chilled and enjoy!
This classic pasta salad features cheesy tortellini tossed with a tangy Italian dressing and a mix of fresh vegetables. It's perfect for picnics, BBQs, or as a side dish for any occasion.
