If you love bread, then this Herb and Caramelized Onion Focaccia with Sea Salt Flakes is the perfect recipe for you! This delicious golden bread is topped with caramelized onions, fragrant herbs, and flaky sea salt. This recipe will make 6 to 8 servings, so it's perfect to share with your family and friends.
In a small bowl mix ½ cup of warm water, sugar and yeast and let it sit for 5 minutes, until it becomes frothy.
In a large mixing bowl, whisk together flour and salt. Then add the yeast mixture, lukewarm water and olive oil. Knead with a dough hook for 8-10 minutes, until the dough is smooth and elastic.
Grease a large bowl with some olive oil and put the dough inside, turning to coat. Cover with a damp towel and let it rise in a warm and draft-free place for 1 hour, until doubled in size.
Preheat the oven to 400°F (200°C). Grease a 9×13 inch baking dish with some olive oil.
Punch down the risen dough and press it evenly into the prepared baking dish.
In a pan, heat 2 tablespoons of olive oil over medium heat. Add sliced onions, salt and pepper, and stir. Cook for 5 minutes, until onions are wilted.
Add rosemary and thyme and cook for another 5-7 minutes, until onions are caramelized. Let the onions cool down for 5 minutes.
Spread the caramelized onion mixture evenly over the dough, pressing down on the onions slightly. Sprinkle some flaky sea salt over the top.
Bake the focaccia for 20-25 minutes or until the dough is golden brown.
Remove from the oven, let cool for a few minutes, then slice and serve.
The Herb and Caramelized Onion Focaccia with Sea Salt Flakes is a great appetizer or snack to make at home. The bread itself is soft and fluffy, with a crispy crust, while the caramelized onion topping brings a sweet and savory flavor with a subtle hint of herbs. The flaky sea salt on top adds a salty crunch to the dish. Enjoy this delicious focaccia with a glass of wine and good company.
Disclaimer: AI-generated content may contain errors. Verify all information before use, especially cooking times and temperatures for meats and other perishable items.
Craving an exotic dish or a comfort food classic? Just type in your request, and Your Chef AI will instantly generate a unique recipe tailored just for you. With Grandmabot at your fingertips, your culinary imagination is the only limit.
Got a family recipe that needs a gluten-free makeover? Or perhaps you want to create a bold fusion dish. Share your needs and culinary dreams with Grandmabot, and watch as your recipe gets transformed to match your taste and dietary requirements.
Switch from Grandmabot's default mode to Diabetic Friendly Mode to generate recipes that are low in sugar and carbohydrates. With Chef Jeff, you can enjoy delicious meals without worrying about your blood sugar levels.
Staring at a half-full pantry, unsure of what to cook? Fear not, Grandmabot can generate tantalizing recipes using only the ingredients you have on hand. Say goodbye to last-minute store runs and hello to stress-free meal prep.
Your Chef AI is more than just a recipe generator. Grandmabot is brimming with timeless kitchen wisdom and practical tips - whether it's how to clean your cast-iron pan, remove stubborn stains, or even choose the best kitchen utensils, Grandmabot has you covered.
Welcome to the future of meal planning. Based on your unique taste preferences, Grandmabot not only suggests a week's worth of delicious meals, but also provides a categorized shopping list for each recipe, streamlining your grocery shopping process.
Ever wondered about the recipe for a Gregg's Sausage Roll Henry VIII might have ate? How about a gummy bear and mustard cake? Or a salad that Julius Caesar himself might have eaten? Fuel your culinary curiosity and explore the unique and unexpected with Grandmabot. Let's start a culinary adventure!