Here are the recipes well create

1. White Chocolate Peppermint Cookies
2. Snickerdoodle Cookies
3. Gingerbread Cookies
4. Eggnog Cookies

Now, let me tweak these recipes for optimal flavor while using your sugar cookie mix as the foundation. Are you ready to dive into these?

White Chocolate Peppermint Cookies

Backstory:

Perfectly festive, these cookies combine the richness of white chocolate with a refreshing peppermint twist, making them an absolute hit during the holiday season.

• Ingredients:

  • 1 pack Betty Crocker sugar cookie mix
  • 1/2 cup unsalted butter, softened
  • 1 egg
  • 1 cup white chocolate chips
  • 1/2 cup crushed peppermint candies
  • 1 teaspoon peppermint extract

• Instructions:

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, combine the sugar cookie mix, butter, and egg. Mix until well blended.
  3. Stir in the peppermint extract, white chocolate chips, and crushed peppermint candies.
  4. Drop spoonfuls of dough onto a lined baking sheet.
  5. Bake for 10-12 minutes or until edges are lightly golden.
  6. Cool on a wire rack before serving.

Snickerdoodle Cookies

Backstory:

These classic cookies are known for their cinnamon-sugar coating and a soft, chewy center, making them an irresistible snack.

• Ingredients:

  • 1 pack Betty Crocker sugar cookie mix
  • 1/2 cup unsalted butter, softened
  • 1 egg
  • 1 teaspoon vanilla extract
  • 1 tablespoon ground cinnamon
  • 1/4 cup sugar (for rolling)

• Instructions:

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, mix the sugar cookie mix, butter, egg, and vanilla until the dough forms.
  3. In another small bowl, combine sugar and cinnamon.
  4. Roll the dough into balls, then roll in the cinnamon-sugar mixture.
  5. Place on a baking sheet and bake for 10-12 minutes until slightly golden.
  6. Let them cool before indulging!

Gingerbread Cookies

Backstory:

These cookies are a warm embrace of spices and sweetness, embodying the joyful spirit of the holiday season.