Honey Mustard Chicken Breast in the Air Fryer
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Ingredients
Instructions
- 1
**Prepare the Marinade**: In a bowl, combine honey, Dijon mustard, garlic powder, paprika, salt, and black pepper. Whisk until well blended.
- 2
**Marinate the Chicken**: Place the chicken breasts in a resealable bag or a shallow dish. Pour the honey mustard marinade over the chicken, ensuring it’s well coated. Let it marinate for at least 30 minutes (or up to overnight for maximum flavor).
- 3
**Preheat the Air Fryer**: Preheat your air fryer to 370°F (188°C) for about 5 minutes.
- 4
**Cook the Chicken**: Lightly brush the air fryer basket with olive oil to prevent sticking. Place the marinated chicken breasts in the basket without overcrowding it. Cook for 12-15 minutes, flipping halfway through, until they reach an internal temperature of 165°F (75°C).
- 5
**Serve**: Once cooked, remove the chicken from the air fryer and let it rest for a few minutes. Sprinkle with fresh parsley if desired and serve with your favorite sides.
Tender chicken breasts coated in a luscious honey mustard sauce, air-fried to perfection for a healthy and delicious meal. The combination of sweet and tangy flavors is simply irresistible.
