Microwave Vanilla Butter Cookies Without Flour

These delightful microwave cookies are quick to make with pantry staples and turn out sweet, buttery, and utterly delicious!

Ingredients

• 4 tablespoons unsalted butter
• 1/4 cup granulated sugar
• 1 teaspoon vanilla extract
• 1 cup quick oats (if you don’t have oats, we can adjust further!)
• A pinch of salt

Cooking Instructions

1. In a microwave-safe bowl, melt the unsalted butter in the microwave for about 20-30 seconds.
2. Once melted, stir in the granulated sugar, vanilla extract, and a pinch of salt until combined.
3. Add the oats to the mixture and mix well until everything is properly combined.
4. Scoop tablespoon-sized portions of the mixture and form little balls.
5. Place the cookie balls on a microwave-safe plate, flattening them slightly with your hand.
6. Microwave the cookies for about 30-45 seconds. Keep a close eye on them, as microwaves can vary in power!
7. Let them cool for a few minutes before enjoying!

Flavor Profile

These cookies are wonderfully buttery and sweet, with a satisfying chew from the oats. They’re perfect for a quick snack without all the fuss!

I hope you find this recipe easy and delightful! If there’s anything else you need or want to adjust, just let me know! Happy microwaving! 🍪💖