No Cheese No Problem MuscleBuilding Omelette
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Ingredients
Instructions
- 1
In a bowl, beat the eggs until well combined. Season with salt and pepper.
- 2
Heat olive oil in a non-stick skillet over medium heat.
- 3
Add the bell peppers, onion, and mushrooms to the skillet. Sauté until the vegetables are tender.
- 4
Push the sautéed vegetables to one side of the skillet and add the diced turkey breast or lean ham to the empty side.
- 5
Pour the beaten eggs over the vegetables and turkey, making sure they are evenly distributed.
- 6
Cook the omelette for a few minutes until the edges start to set.
- 7
Gently fold one side of the omelette over the filling, creating a half-moon shape.
- 8
Cook for another minute or so until the omelette is cooked to your liking.
- 9
Carefully transfer the omelette to a plate and serve hot.
