OnePan Lemon Garlic Salmon with Roasted Broccoli
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Ingredients
Instructions
- 1
Preheat your oven to 425°F (220°C).
- 2
Place the broccoli florets on a baking sheet and drizzle with 1 tablespoon of olive oil. Season with salt and pepper, then toss to coat evenly.
- 3
Place the salmon fillets on the same baking sheet, skin-side down. Drizzle the remaining olive oil over the salmon. Season generously with salt and pepper.
- 4
Scatter the minced garlic over the salmon fillets and broccoli florets.
- 5
Lay the lemon slices over the salmon and broccoli.
- 6
Roast in the preheated oven for about 12-15 minutes, or until the salmon is cooked through and flakes easily with a fork.
- 7
Serve the salmon and roasted broccoli together, squeezing the roasted lemon slices over the salmon for added brightness.
