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Parmesan Butter for Fries, Michelin-Star Pro Chef dish

Parmesan Butter for Fries

by MyChefAI User

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Ingredients

Instructions

  1. 1

    **Make the Parmesan Butter:**

  2. 2

    In a bowl, mix the softened butter, grated parmesan, minced garlic (if using), fresh herbs (if using), and a pinch of salt and pepper until well combined.

  3. 3

    **Serve:**

  4. 4

    Toss the hot fries in the parmesan butter immediately after baking, or serve it as a dipping sauce. Adjust the amount to your preference for a beautifully seasoned finish!

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Before you cook: Verify ingredients, quantities, and cooking times before preparing. Always check for allergens.
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