Spicy Paprika Ramen with Herb Mayo

Instructions

1. 1

   Cook the ramen noodles according to the package instructions, but exclude the included seasoning packets. Drain and set aside.

2. 2

   In a large pot or wok, heat vegetable oil over medium heat.

3. 3

   Add paprika, cayenne pepper, and black pepper to the pot. Stir for about 30 seconds to release their flavors.

4. 4

   Add the cooked ramen noodles to the pot and toss them with the seasoned oil until well coated.

5. 5

   Sprinkle the grated cheese over the noodles and cover the pot. Let it cook for a couple of minutes until the cheese has melted.

6. 6

   In a small bowl, mix together ketchup, mayonnaise, dried parsley, and dried dill to make the herb mayo sauce.

7. 7

   Add the herb mayo sauce to the pot and stir it into the noodles until well combined. Make sure all the noodles are coated with the sauce.

8. 8

   Taste and season with salt if needed.

9. 9

   Divide the spicy paprika ramen into serving bowls.

10. 10

    Optional: Garnish with a sprinkle of additional paprika or cayenne pepper for added heat and presentation.

11. 11

    Serve immediately and enjoy your spicy paprika ramen with herb mayo!