Brown Sugar BBQ Chicken Dip

This dip brings together the savory goodness of BBQ sauce with a hint of sweetness from the brown sugar. Perfect for parties or a cozy night in!

Ingredients

• 1 cup shredded cooked chicken (rotisserie chicken works great!)
• 1 cup BBQ sauce
• 1/2 cup cream cheese, softened
• 1/2 cup sour cream
• 1/4 cup brown sugar
• 1 cup shredded cheddar cheese
• 1 tsp garlic powder
• 1 tsp onion powder
• Optional toppings: sliced green onions, extra cheese, and jalapeños for a kick

Instructions

1. Preheat your oven to 350°F (175°C).
2. In a mixing bowl, combine the softened cream cheese, sour cream, BBQ sauce, and brown sugar. Mix until smooth.
3. Stir in the shredded chicken, garlic powder, onion powder, and half of the cheddar cheese until well combined.
4. Transfer the mixture to a baking dish and spread it evenly.
5. Top with the remaining cheddar cheese.
6. Bake in the preheated oven for 20-25 minutes, or until bubbly and golden on top.
7. Remove from the oven and let it cool slightly. Garnish with green onions and jalapeños if desired.
8. Serve warm with tortilla chips, crackers, or sliced veggies. Enjoy!

Flavor Profile

This dip combines sweet and tangy BBQ flavors, balanced by creamy textures from the cheese and sour cream. The brown sugar adds a delightful sweetness that complements the richness of the dip, making each bite a comforting experience.

Enjoy making this wonderful Brown Sugar BBQ Chicken Dip, my dear! Let me know if you'd like any alterations or if there's something else I can help with!