Edible Cookie Dough

Ingredients

• 1/2 cup almond flour
• 1/4 cup unsalted butter, at room temperature
• 2 tbsp maple syrup
• 1/2 tsp vanilla extract
• 1/4 tsp salt
• 1/4 cup chocolate chips

Instructions

1. In a medium bowl, whisk together the almond flour and salt until combined.
2. In a separate large mixing bowl, beat together the butter, maple syrup, and vanilla extract until creamy and smooth.
3. Gradually add the dry ingredients to the mixing bowl and stir until well incorporated. Fold in the chocolate chips.
4. Shape the dough into balls, cover with plastic wrap, and chill in the refrigerator for at least 30 minutes.
5. Serve chilled and enjoy!

Flavor Profile

This edible cookie dough is a delicious treat that is sure to satisfy your cravings. The almond flour and butter create a nutty and rich texture, while the maple syrup adds a sweet and caramelized flavor perfect for any dessert lover. The chocolate chips add a touch of indulgence that makes this recipe irresistible. Enjoy!