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Edible Cookie Dough

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Ingredientes

Instrucciones

  1. 1

    In a medium bowl, whisk together the almond flour and salt until combined.

  2. 2

    In a separate large mixing bowl, beat together the butter, maple syrup, and vanilla extract until creamy and smooth.

  3. 3

    Gradually add the dry ingredients to the mixing bowl and stir until well incorporated. Fold in the chocolate chips.

  4. 4

    Shape the dough into balls, cover with plastic wrap, and chill in the refrigerator for at least 30 minutes.

  5. 5

    Serve chilled and enjoy!

Flavor Profile

This edible cookie dough is a delicious treat that is sure to satisfy your cravings. The almond flour and butter create a nutty and rich texture, while the maple syrup adds a sweet and caramelized flavor perfect for any dessert lover. The chocolate chips add a touch of indulgence that makes this recipe irresistible. Enjoy!

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Antes de cocinar: Verifica los ingredientes, cantidades y tiempos de cocción antes de preparar. Siempre revisa los alérgenos.
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