Homemade Shake Bake Chicken Drumsticks

Ingredients:

• 6-8 chicken drumsticks
• 1 cup all-purpose flour
• 1 tbsp paprika
• 1 tbsp garlic powder
• 1 tbsp onion powder
• 2 tsp salt
• 2 tsp black pepper
• 1 tsp dried thyme
• 1 tsp dried basil
• 1 tsp dried oregano
• 1/2 cup vegetable oil

Instructions:

1. Preheat your oven to 400°F.

2. In a shallow dish, mix together the flour, paprika, garlic powder, onion powder, salt, black pepper, dried thyme, dried basil, and dried oregano.

3. Coat each chicken drumstick in the flour mixture, shaking off any excess.

4. Pour the vegetable oil into a large plastic bag, then add the chicken drumsticks. Seal the bag and shake it until the drumsticks are evenly coated with oil.

5. Working one drumstick at a time, transfer them to the flour mixture and shake the bag until each drumstick is coated with the mixture.

6. Place the drumsticks on a baking sheet lined with parchment paper, making sure they are not touching.

7. Bake the chicken for 35-45 minutes or until the internal temperature reaches 165°F. The chicken should be crispy on the outside and juicy on the inside.

Enjoy the crispy and flavorful drumsticks with your favorite sides! Let me know if you have any other questions.