Spicy Garlic Chicken with Broccoli and Bell Peppers
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Ingredientes
Instrucciones
- 1
In a large bowl, combine the sliced chicken with soy sauce, chili garlic paste, ground black pepper, salt, and honey (if using). Let it marinate for at least 15-20 minutes.
- 2
Heat olive oil in a large skillet over medium-high heat. Add the marinated chicken and cook for about 5-7 minutes, or until golden brown and cooked through.
- 3
Add the minced garlic to the skillet and sauté for about 30 seconds until fragrant.
- 4
Then, add the broccoli and bell peppers to the skillet. Stir-fry the mixture for another 5-7 minutes until the vegetables are tender yet crisp.
- 5
Taste and adjust the seasoning if needed. If you prefer more heat, you can add more chili garlic paste.
- 6
Serve hot, garnished with chopped cilantro or green onions.
This dish is a delightful combination of tender chicken, crisp veggies, and a hint of spice, making it a spot-on choice for a flavorful meal. The use of garlic and chili gives it a vibrant kick, while the broccoli and bell peppers add color and nutrients.
