A delightful dish that brings together succulent shrimp and flavorful garlic, tossed with noodles for a quick and delicious meal. Perfect for a busy day when you want something savory and scrumptious!

Ingredients

• 1 pound shrimp, peeled and deveined
• 8 oz noodles (your choice: egg noodles, rice noodles, etc.)
• 4 cloves garlic, minced
• 1 onion, sliced
• 2 tablespoons soy sauce
• 1 tablespoon chili paste (adjust for spice level)
• 2 tablespoons olive oil
• Salt and pepper to taste
• Chopped cucumber (for garnish, optional)

Cooking Instructions

1. Cook the Noodles: Bring a pot of water to a boil, then add the noodles. Cook according to package instructions, drain, and set aside.
2. Sauté Garlic and Onion: In a large skillet, heat the olive oil over medium heat. Add the minced garlic and sliced onion, and sauté until the onion is translucent.
3. Add Shrimp: Add the shrimp to the skillet and cook until they turn pink, about 3-4 minutes.
4. Season: Stir in the soy sauce and chili paste, mixing well. Season with salt and pepper to taste.
5. Combine with Noodles: Toss in the cooked noodles, stirring to combine and heat through, about 2-3 minutes.
6. Serve: Plate your spicy garlic shrimp noodles and garnish with chopped cucumber if desired.

Flavor Profile

This dish balances savory notes from the garlic and soy sauce with a delicious kick from the chili paste. It's a little spicy, fresh, and full of satisfying flavors!

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Now, let's move on to the Shrimp and Hotdog Sausage Skewers!

Shrimp and Hotdog Sausage Skewers

These playful skewers combine shrimp and hotdogs for a fun twist! They’re spicy, savory, and perfect for a quick meal that’s sure to delight.

Ingredients

• 1 pound shrimp, peeled and deveined
• 4 hotdog sausages, cut into bite-sized pieces
• 4 cloves garlic, minced
• 2 tablespoons chili powder
• 2 tablespoons olive oil
• Salt and pepper to taste
• Skewers (if using wooden skewers, soak them in water for 30 minutes)

Cooking Instructions

1. Prepare the Marinade: In a bowl, combine minced garlic, chili powder, olive oil, salt, and pepper. Add shrimp and hotdog pieces, and toss to coat. Let marinate for 15 minutes.