Spicy Minced Beef Sandwich

This sandwich is a delightful combination of rich, spiced minced beef and fresh lettuce, all nestled in a crusty French loaf. Perfect for a satisfying meal any time of the day!

Ingredients

• 1 lb (450g) minced beef
• 1 French loaf (or baguette)
• 2 tablespoons Indian masala (e.g., garam masala)
• 1 medium onion, finely chopped
• 2 cloves garlic, minced
• 1 tablespoon ginger, minced
• 2 tablespoons oil (vegetable or olive)
• Salt and pepper, to taste
• Fresh lettuce leaves
• Optional: sliced tomatoes, cucumbers, or your favorite condiments (like yogurt or chutney)

Cooking Instructions

1. Heat the oil in a skillet over medium heat. Add the chopped onion and sauté until translucent.
2. Add the minced garlic and ginger, stirring for another minute until fragrant.
3. Add the minced beef to the skillet, breaking it up with a spatula. Cook until it’s browned and fully cooked, about 5-7 minutes.
4. Stir in the Indian masala, salt, and pepper. Cook for an additional 2-3 minutes, allowing the flavors to meld together.
5. While the beef is cooking, slice the French loaf in half lengthwise. You can toast it lightly if you desire.
6. Layer fresh lettuce leaves on the bottom half of the loaf, followed by a generous amount of the spiced minced beef mixture.
7. Add any additional toppings you like, such as sliced tomatoes or cucumbers.
8. Close the sandwich with the other half of the loaf and serve warm!

Flavor Profile

The spicy minced beef brings warmth and depth with aromatic Indian spices, balanced by the freshness of crisp lettuce. Each bite is a delightful experience, combining savory and a hint of heat, all wrapped in the comforting embrace of the French loaf.

Enjoy your cooking, dear! If you have any questions or need modifications, just let me know!