Bell Pepper Egg Cups are a fantastic breakfast or brunch option that combines the freshness of bell peppers with a protein-packed egg filling. The bell peppers serve as flavorful vessels, while the eggs are mixed with a variety of herbs and spices, creating a delightful and healthy meal.
Bell Pepper Egg Cups offer a delicious combination of flavors. The eggs provide a rich and creamy base, while the bell peppers add a subtle sweetness. The assortment of herbs and spices enhances the overall taste, creating a flavorful and satisfying breakfast or brunch dish.
This recipe makes 4 Bell Pepper Egg Cups. Enjoy one or two egg cups per serving, depending on your appetite. Serve them alongside a side of whole grain toast or fresh fruit for a complete meal.
Here's the nutritional breakdown for one serving (2
Disclaimer: AI-generated content may contain errors. Verify all information before use, especially cooking times and temperatures for meats and other perishable items.
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