¡Este bizcocho de piña y chocolate negro es una opción dulce y deliciosa que se adapta a tus necesidades! Utilizaremos harina de avena, chocolate negro al 82%, xilitol o eritritol como endulzante.
Ingredientes:
Instrucciones:
Perfil de sabor: Este bizcocho combina la dulzura natural de la piña con el sabor intenso del chocolate negro al 82%. El endulzante utilizado, ya sea xilitol o eritritol, proporciona dulzura sin elevar el nivel de azúcar en la sangre.
Tamaño de la porción: Este bizcocho rinde aproximadamente para 8 porciones.
Datos Nutricionales: Los valores nutricionales pueden variar ligeramente según los ingredientes utilizados y el tamaño de las porciones. A continuación se muestra una tabla general de información nutricional para una porción del bizcocho de piña y chocolate negro:
Nutriente | Cantidad por porción |
---|---|
Calorías | 230 kcal |
Grasas | 14 g |
- Grasas saturadas | 10 g |
Carbohidratos | 23 g |
- Azúcares | 6 g |
- Fibra | 3 g |
Proteínas | 5 g |
Apto para Diabéticos Tipo 1: Esta receta ha sido diseñada considerando las necesidades de las personas con diabetes tipo 1. La harina de avena de bajo índice glucémico y el uso de endulzantes sin azúcar afectarán levemente los niveles de glucosa en sangre. Sin embargo, es importante controlar las porciones y ajustar la ingesta de carbohidratos de acuerdo con tus necesidades individuales y las recomendaciones de tu médico.
Disclaimer: AI-generated content may contain errors. Verify all information before use, especially cooking times and temperatures for meats and other perishable items.
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