Classic Chicken Club Sandwich

This classic sandwich is a beloved favorite that combines tender chicken, crispy bacon, fresh veggies, and creamy mayo between layers of toasted bread. Perfect for a satisfying meal any time of day!

Ingredients:

• 2 boneless, skinless chicken breasts
• Salt and black pepper to season
• 6 slices of bacon
• 6 slices of bread (toasted)
• 2 tablespoons mayonnaise
• Lettuce leaves
• Sliced tomatoes
• Sliced avocado (optional)

Instructions:

1. Season the chicken breasts with salt and pepper. Grill or pan-sear the chicken until cooked through, about 6-8 minutes per side. Let it rest for a few minutes before slicing it into thin strips.

2. In a separate pan, cook the bacon until crispy. Drain on paper towels and set aside.

3. Toast the bread slices until golden brown.

4. Spread a thin layer of mayonnaise on one side of each toasted bread slice.

5. To assemble the sandwich, start by laying out a slice of bread with mayo. Top it with lettuce leaves, sliced tomatoes, sliced avocado (if using), grilled chicken strips, and crispy bacon. Repeat the layers if using three slices of bread per sandwich.

6. Finish with another slice of bread with mayo on the inside facing down to close the sandwich.

7. Secure the sandwich with toothpicks and cut it into halves or quarters for serving.

8. Serve your delicious Classic Chicken Club Sandwich with your favorite sides like potato chips or a garden salad.

Flavor Profile:

This Classic Chicken Club Sandwich offers a perfect balance of flavors and textures, with juicy chicken, crispy bacon, and the freshness of lettuce and tomatoes. The creamy mayo ties it all together for a satisfying bite every time! Enjoy the savory goodness in every bite.