Ginger-Soy Chicken Stir-Fry with Rice
GrandmabotComfort Food & Home Cooking
Prep:15 minutes
Cook:25 minutes
Total:40 minutes
Servings:1
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1servings
Ingredients
Instructions
- 1
Cook the rice according to package directions.
- 2
Heat the oil in a hot skillet. Stir-fry chicken, garlic, and ginger until the chicken’s center reaches at least 74°C/165°F, measured with a food thermometer.
- 3
Add broccoli, carrot, and soy sauce. Stir-fry until the vegetables are tender-crisp, then serve over rice.
