Homemade TwoIngredient Thats It Fruit Bars
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Ingredients
Instructions
- 1
Preheat your oven to 170 degrees F (77 degrees C).
- 2
Line a baking sheet with parchment paper and set aside.
- 3
Peel and core the apples and mangoes. Cut the fruit into small pieces and place them in a food processor or blender.
- 4
Puree the fruit until it becomes a smooth and thick paste. This may take a few minutes, and you may need to scrape down the sides of the blender or food processor a few times.
- 5
Pour the pureed fruit mixture onto the prepared baking sheet and spread it evenly with a spatula.
- 6
Bake the fruit mixture for 3-4 hours, or until it becomes firm and dry to the touch.
- 7
Remove the baking sheet from the oven and let it cool completely.
- 8
Cut the fruit mixture into bars or squares of your desired size.
- 9
Store the fruit bars in an airtight container at room temperature for up to a week.
Making your own Two-Ingredient That's It Fruit Bars is a breeze! With only two ingredients, this recipe is simple and perfect for a healthy snack or on-the-go breakfast.
