KebabInspired Pizza with Tzatziki Sauce
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Ingredients
Instructions
- 1
**Prepare the Tzatziki Sauce:**
- 2
In a bowl, combine the Greek yogurt, grated cucumber, minced garlic, dill (or mint), lemon juice, salt, and pepper. Mix well and refrigerate until ready to use.
- 3
**Make the Kebab Mixture:**
- 4
In a large bowl, combine the ground lamb, ground chicken, chopped onion, minced garlic, cumin, coriander, garam masala, smoked paprika, chili powder, salt, and pepper. Mix thoroughly until well combined.
- 5
**Cook the Kebab Mixture:**
- 6
Preheat your oven to 220°C (430°F).
- 7
Heat a skillet over medium-high heat. Cook the kebab mixture for about 5-7 minutes, breaking it apart with a spatula until fully cooked and browned.
- 8
**Assemble the Pizza:**
- 9
On your pizza base, spread the cooked kebab mixture evenly. Sprinkle with mozzarella cheese, diced red onion, and bell peppers.
- 10
**Bake the Pizza:**
- 11
Place the pizza in the preheated oven and bake for 10-15 minutes, or until the cheese is bubbly and the edges of the crust are golden.
- 12
**Serve:**
- 13
Once baked, remove the pizza from the oven and let it cool slightly. Drizzle with tzatziki sauce, garnish with fresh cilantro, and slice to serve.
This pizza takes the beloved kebab flavors and puts them on a crispy base, rounded off with refreshing tzatziki. It's a mouthwatering fusion dish that's sure to impress!
