OnePan Roasted Pork and Vegetables
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Ingredients
Instructions
- 1
Preheat the oven to 425F.
- 2
Line a large baking sheet with parchment paper.
- 3
In a small bowl, mix together minced garlic with olive oil, paprika, dried thyme, salt and pepper.
- 4
Place pork tenderloin in the center of the baking sheet and rub with the garlic oil mixture.
- 5
Toss baby potatoes and baby carrots in the same mixing bowl with the remaining garlic oil mixture. Place them around the tenderloin on the baking sheet.
- 6
Roast for 15 minutes.
- 7
After 15 minutes, add green beans on the sheet. Toss everything together and return it to the oven for another 10-15 minutes or until the pork is cooked through and the vegetables are tender.
- 8
Let the pork rest for 5 minutes before slicing.
- 9
Serve the vegetables and pork together and enjoy!
This recipe is super easy because everything goes in at the same time and cooks for the same amount of time!
