Catgirls Tuna Raisin and Oatmeal Cookies

These unique and delicious tuna, raisin, and oatmeal cookies are perfect for a catgirl with a sophisticated palate. The combination of savory tuna and sweet raisins mixed with hearty oats is truly a flavor explosion that is sure to satisfy.

Ingredients

• 1/2 cup canned tuna, drained
• 1/2 cup rolled oats
• 1/2 cup raisins
• 1/2 cup all-purpose flour
• 1/4 cup unsalted butter, at room temperature
• 1/4 cup granulated sugar
• 1/4 cup firmly packed brown sugar
• 1 tablespoon vanilla extract
• 1/2 teaspoon baking soda
• 1/2 teaspoon baking powder
• Pinch of salt

Instructions

1. Start by preheating the oven to 350°F (175°C).
2. Drain the canned tuna from its liquid and mix with rolled oats, raisins, and all-purpose flour.
3. Dice the tuna into small pieces.
4. In a mixing bowl, cream together the unsalted butter, granulated sugar, brown sugar, and vanilla extract until light and fluffy.
5. Add the baking soda, baking powder, and pinch of salt to the creamed mixture.
6. Add the dry ingredients to the mixture slowly, beating until you have a smooth dough.
7. Add the tuna to the dough, mixing until well combined.
8. Roll the dough into balls and place them on a baking sheet.
9. Leave about 2 inches between each ball, as they will spread as they cook.
10. Bake in the preheated oven for 10-15 minutes, or until light golden brown.
11. Remove from the oven and let cool before serving.

Enjoy your very own delicious and uniquely crafted Catgirl's Tuna, Raisin, and Oatmeal Cookies!