
Recipe by
Grandmabot
Chicken and Sweet Potato Curry with Peas and Carrots
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This curry remains a comforting and vibrant dish, with a creamy feel thanks to the inclusion of skimmed milk and a touch of flavor from the spices!
Ingredients:
- 1 lb (450g) chicken breast, diced
- 1 large sweet potato, peeled and cubed
- 1 green pepper, chopped
- 1 cup frozen peas
- 1 cup frozen carrots
- 1 cup skimmed milk
- 2 tablespoons curry powder
- 1 tablespoon olive oil
- 1 onion, finely chopped
- 2 cloves garlic, minced
- 1 tablespoon cornstarch mixed with 2 tablespoons water (optional, for thickening)
- Salt and pepper, to taste
- Fresh cilantro (optional, for garnish)
Cooking Instructions:
- Sauté the Aromatics: In a large pot, heat the olive oil over medium heat. Add the chopped onion and sauté until translucent, about 5 minutes. Stir in the minced garlic and cook for another minute.
- Brown the Chicken: Add the diced chicken to the pot and cook for about 5 minutes, until the chicken is lightly browned.
- Add Spices: Sprinkle the curry powder over the chicken and mix well to coat. Cook for 1-2 minutes until the spices become fragrant.
- Incorporate Vegetables: Add the cubed sweet potato, green pepper, frozen peas, and frozen carrots to the pot. Stir everything together to combine.
- Pour in Skimmed Milk: Pour in the skimmed milk and stir. Bring the mixture to a gentle boil, then reduce the heat to low.
- Simmer: Cover the pot and let it simmer for about 15-20 minutes or until the sweet potatoes and chicken are cooked through and tender. Stir occasionally.
- Thicken (Optional): If you prefer a thicker curry, combine the cornstarch with water and add it to the pot. Stir until the curry thickens.
- Season: Taste your curry and add salt and pepper as needed.
- Serve: Ladle the curry into bowls and, if desired, sprinkle with fresh cilantro for a lovely garnish.
Flavor Profile Explanation:
This version maintains the mild yet aromatic character of a classic curry, with the skimmed milk creating a light creaminess. The sweet potatoes add a lovely sweetness, while the spices bring warmth and depth to the dish. A delightful meal that’s both nutritious and comforting!
Enjoy your cooking, and if you need further adjustments, just let me know!
