Chicken Milanesa Casserole with Cheesy Rice

This Chicken Milanesa Casserole with Cheesy Rice is a comforting and flavorful dish that is perfect for a cozy family dinner or a gathering with friends. With the crispy chicken, savory rice, and melted cheese, every bite is a delight!

Ingredients:

• 4 chicken milanesas
• 2 cups cooked rice
• 1 onion, sliced
• 1 green bell pepper, sliced
• 1 cup shredded cheese (cheddar or mozzarella work great)
• 1/2 cup chicken broth
• 2 tablespoons olive oil
• 1 teaspoon garlic powder
• 1 teaspoon paprika
• Salt and pepper to taste
• Fresh parsley, chopped (for garnish)

Instructions:

1. Preheat your oven to 375°F (190°C).
2. In a skillet, heat the olive oil over medium heat. Add the sliced onions and green bell pepper. Cook until tender and slightly caramelized.
3. In a baking dish, spread the cooked rice evenly on the bottom.
4. Place the chicken milanesas on top of the rice layer.
5. Sprinkle the garlic powder, paprika, salt, and pepper over the chicken.
6. Arrange the sautéed onions and green bell pepper on top of the chicken.
7. Pour the chicken broth gently over the entire casserole.
8. Cover the casserole dish with foil and bake in the preheated oven for 20 minutes.
9. Remove the foil, sprinkle the shredded cheese over the casserole, and bake for an additional 10-15 minutes or until the cheese is melted and bubbly.
10. Once done, garnish with freshly chopped parsley.
11. Serve hot and enjoy the crispy yet cheesy goodness!

Flavor Profile:

The Chicken Milanesa Casserole with Cheesy Rice offers a rich and comforting flavor profile with crispy chicken, savory rice, caramelized onions and green peppers, and gooey melted cheese. The blend of spices adds a subtle kick, while the fresh parsley provides a hint of freshness to each bite. It's a delicious and satisfying dish that will surely become a favorite at your table!