NoBake Keto Cookie Dough

Name: NoBake Keto Cookie Dough
Ingredients: 1 cup almond flour; 1/3 cup unsweetened almond butter or peanut butter; 1/4 cup erythritol or your preferred keto-friendly sweetener; 1 tsp vanilla extract; 1/4 tsp salt; 1/4 cup sugar-free chocolate chips (optional for added indulgence)

Chef KetoKetogenic Cuisine

by MyChefAI User28 may 2025

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Ingredientes

1 cup almond flour
1/3 cup unsweetened almond butter or peanut butter
1/4 cup erythritol or your preferred keto-friendly sweetener
1 tsp vanilla extract
1/4 tsp salt
1/4 cup sugar-free chocolate chips (optional for added indulgence)

Instrucciones

1
In a mixing bowl, combine the almond flour, almond butter, erythritol, vanilla extract, and salt. Stir until well combined and a dough forms.
2
If using, fold in the sugar-free chocolate chips until evenly distributed.
3
Scoop out tablespoon-sized portions of the dough and roll them into balls. Place them on a baking sheet lined with parchment paper.
4
Refrigerate for about 30 minutes to set, or enjoy immediately for a softer texture.

This No-Bake Keto Cookie Dough is a delightful treat that captures the essence of classic cookie dough without the carbs. It's rich, chewy, and perfect for satisfying your sweet tooth.

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Receta generada por IA: Esta receta fue creada por un chef de IA. Verifica los ingredientes, cantidades y tiempos de cocción antes de preparar. Siempre revisa los alérgenos.