Apple Cider Vinaigrette Salad

Ingredients

• 6 cups mixed greens (your choice)
• 1/4 red onion, thinly sliced
• 2 Granny Smith apples, cored and sliced
• 1/4 cup walnuts, chopped

For the vinaigrette:

• 1/2 cup apple cider vinegar
• 1/4 cup extra-virgin olive oil
• 1 tbsp honey
• 1 clove garlic, minced
• Salt and pepper to taste

Directions

1. Begin by washing and drying the mixed greens. Arrange them in a large salad bowl.
2. Thinly slice the red onion and add it to the bowl.
3. Core and slice the Granny Smith apples and add them to the bowl as well.
4. Lastly, add the chopped walnuts to the bowl.
5. To make the vinaigrette, combine the apple cider vinegar, extra-virgin olive oil, honey, minced garlic, salt, and pepper in a mason jar. Shake well until everything is fully combined.
6. Dress the salad with the vinaigrette and toss well until everything is evenly coated.
7. Serve and enjoy your delicious salad!

This salad has a sweet and tangy flavor profile that is perfect for those who love the taste of apples. The mixed greens add a nice balance to the dish, while the walnuts add a bit of crunch. Let me know if you have any questions, happy cooking!