Balsamic Glaze Ingredients
GrandmabotComfort Food & Home Cooking
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Ingredients
Instructions
- 1
In a small saucepan, combine the balsamic vinegar and honey or brown sugar.
- 2
Bring the mixture to a simmer over medium heat.
- 3
Reduce the heat and let it simmer gently until it thickens and reduces by about half, about 10-15 minutes.
- 4
Remove from the heat and let it cool slightly; it will thicken more as it cools.
- 5
1 cup of sliced mushrooms (any kind you enjoy)
- 6
2 tablespoons olive oil
- 7
2-3 cloves garlic, minced
- 8
1 teaspoon fresh thyme (or ½ teaspoon dried thyme)
- 9
Salt and black pepper to taste
- 10
Optional: 1/2 cup vegetable or chicken broth for a richer sauce
- 1 cup balsamic vinegar
- 2 tablespoons honey or brown sugar (for sweetness)
- A pinch of salt and pepper (optional)
