Brown Sugar BBQ Chicken Dip
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Ingredients
Instructions
- 1
Preheat your oven to 350°F (175°C).
- 2
In a mixing bowl, combine the softened cream cheese, sour cream, BBQ sauce, and brown sugar. Mix until smooth.
- 3
Stir in the shredded chicken, garlic powder, onion powder, and half of the cheddar cheese until well combined.
- 4
Transfer the mixture to a baking dish and spread it evenly.
- 5
Top with the remaining cheddar cheese.
- 6
Bake in the preheated oven for 20-25 minutes, or until bubbly and golden on top.
- 7
Remove from the oven and let it cool slightly. Garnish with green onions and jalapeños if desired.
- 8
Serve warm with tortilla chips, crackers, or sliced veggies. Enjoy!
This dip brings together the savory goodness of BBQ sauce with a hint of sweetness from the brown sugar. Perfect for parties or a cozy night in!
