Homemade Shake Bake Chicken Drumsticks

Instructions

1. 1

   Preheat your oven to 400°F.

2. 2

   In a shallow dish, mix together the flour, paprika, garlic powder, onion powder, salt, black pepper, dried thyme, dried basil, and dried oregano.

3. 3

   Coat each chicken drumstick in the flour mixture, shaking off any excess.

4. 4

   Pour the vegetable oil into a large plastic bag, then add the chicken drumsticks. Seal the bag and shake it until the drumsticks are evenly coated with oil.

5. 5

   Working one drumstick at a time, transfer them to the flour mixture and shake the bag until each drumstick is coated with the mixture.

6. 6

   Place the drumsticks on a baking sheet lined with parchment paper, making sure they are not touching.

7. 7

   Bake the chicken for 35-45 minutes or until the internal temperature reaches 165°F. The chicken should be crispy on the outside and juicy on the inside.