Lentil Pasta with Ricotta Salmon and Tomato Veggie Sauce

This dish combines the earthy flavors of lentil pasta with a tomato-based sauce packed with vibrant veggies and creamy ricotta. It’s a comforting meal that’ll warm your heart!

Ingredients

• 4 oz lentil pasta
• ½ cup frozen mixed peppers
• ½ cup frozen spinach
• ½ cup frozen broccoli
• 1 can tinned tomatoes (200g)
• 1 tablespoon tomato puree
• ½ cup ricotta cheese
• 1-2 pieces of cooked salmon (about 4 oz)
• 1 tablespoon lazy garlic or 1-2 cloves fresh garlic, minced
• ½ teaspoon dried basil
• ½ teaspoon dried oregano
• Salt and pepper, to taste
• Olive oil for cooking
• Optional: Parmesan cheese for garnish

Cooking Instructions

1. Cook the Lentil Pasta:

   • In a large pot, bring salted water to a boil. Add the lentil pasta and cook according to package instructions until al dente. Drain and set aside.

2. Prepare the Sauce:

   • In a large skillet, heat a drizzle of olive oil over medium heat. Add the lazy garlic and cook for about a minute until fragrant.
   • Add the frozen mixed peppers, broccoli, and spinach. Sauté for about 5-7 minutes, until the vegetables are heated through and softened.
   • Stir in the tinned tomatoes, tomato puree, dried basil, and dried oregano. Season with salt and pepper. Let it simmer for about 10-15 minutes, allowing the flavors to meld together.

3. Combine:

   • Gently flake the cooked salmon into the sauce, stirring to combine. (Reserve some salmon pieces for topping, if desired).
   • Remove from heat and stir in the ricotta cheese until well blended.

4. Serve:

   • In individual bowls, place a generous serving of lentil pasta and top with the tomato veggie sauce mixture. Garnish with extra salmon pieces and grated Parmesan cheese if using.

5. Store:

   • Allow the sauce to cool completely, then portion it into freezer-safe containers. The pasta can be stored separately in airtight containers or bags.

Flavor Profile

This meal is a delightful balance of the rich creaminess from the ricotta, the umami from the salmon, and the freshness of the vegetables, all brought together with aromatic herbs and the natural sweetness of the tomatoes. It’s comforting, hearty, and perfect for a cozy dinner!