One Perfect Chocolate Chip Cookie

Instructions

1. 1

   Heat the oven to 350°F (175°C) and line a small baking sheet with parchment.

2. 2

   Stir together the melted butter and sugars. Mix in the beaten egg and vanilla.

3. 3

   Stir in the flour, baking soda, and salt until just combined, then fold in the chocolate chips.

4. 4

   Shape the dough into one thick ball on the baking sheet. Add a pinch of flaky salt if you like, dear.

5. 5

   Bake for 9–11 minutes, until the edges are golden and the center still looks soft.

6. 6

   Let it cool for 5 minutes before enjoying. Patience is hard, but this keeps the middle wonderfully chewy.