

SugarFree Banana Oat Cookies
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Ingredients
Instructions
- 1
Preheat your oven to 350°F (180°C) and line a baking sheet with parchment paper.
- 2
In a mixing bowl, combine the mashed bananas, rolled oats, and cinnamon. If desired, mix in the chopped nuts and shredded coconut for added texture and flavor.
- 3
Using a spoon or cookie scoop, portion out the cookie dough onto the prepared baking sheet. Flatten each cookie slightly with the back of the spoon.
- 4
Bake in the preheated oven for 12-15 minutes or until the cookies are golden brown and set.
- 5
Once done, remove the cookies from the oven and let them cool on a wire rack before enjoying.
