
Recipe by
Grandmabot
Wholesome Oatmeal with Fruit
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A hearty breakfast bowl filled with nourishing oats and a burst of fruity flavors.
Ingredients:
- 1 cup of rolled oats
- 2 cups of water
- Pinch of salt
- 1 banana, mashed
- Handful of mixed berries (such as raspberries, blueberries, or strawberries)
- 1 tablespoon of maple syrup or honey
- Optional toppings: sliced almonds, chia seeds, or additional fruit
Instructions:
- In a saucepan, bring water to a boil. Add a pinch of salt.
- Stir in the rolled oats and reduce the heat to a simmer. Cook the oats, stirring occasionally, for about 5-7 minutes or until they reach your desired consistency.
- Once the oats are cooked, remove the saucepan from the heat.
- Stir in the mashed banana and mixed berries, allowing them to melt slightly into the warm oatmeal.
- Sweeten the oatmeal with maple syrup or honey, adjusting the sweetness to your liking.
- Serve the Wholesome Oatmeal with Fruit in a bowl and top with sliced almonds, chia seeds, or additional fruit for added texture and flavor.
Flavor Profile:
This Oatmeal with Fruit offers a comforting blend of creamy oats with the natural sweetness of ripe fruits like banana and berries. The touch of maple syrup or honey adds a delightful hint of sweetness, creating a balanced and satisfying breakfast experience.
Conforms to Rations:
This breakfast bowl adheres to rations by utilizing simple and readily available ingredients like rolled oats, fruit, and natural sweeteners. It provides a hearty and nutritious meal without the need for milk or dairy products, making it a perfect dairy-free start to your day. Enjoy the nourishing flavors of this Wholesome Oatmeal with Fruit and fuel yourself for the day ahead!
