Easy Eggless Tiramisu Parfait

This Easy Eggless Tiramisu Parfait is a quick and delightful dessert that captures the flavors of traditional Tiramisu in a simple parfait form.

Ingredients:

• 1 cup strong brewed coffee, cooled
• 1 tablespoon coffee liqueur (optional)
• 1 1/2 cups whipped cream (can use store-bought or homemade)
• 2-3 tablespoons maple syrup or sweetener of choice
• 20-24 ladyfinger cookies, crushed
• Cocoa powder, for dusting

Instructions:

1. In a bowl, mix the cooled brewed coffee and coffee liqueur. Set aside.
2. In a separate bowl, gently fold the maple syrup into the whipped cream to sweeten it.
3. In serving glasses or jars, layer crushed ladyfinger cookies at the bottom.
4. Pour a spoonful of the coffee mixture over the ladyfingers to moisten them.
5. Add a layer of sweetened whipped cream on top of the ladyfingers.
6. Repeat the layers until you reach the top of the glasses, finishing with a layer of whipped cream.
7. Dust the top with cocoa powder for a classic Tiramisu touch.
8. Chill the parfaits in the refrigerator for at least 30 minutes before serving.

Enjoy this Easy Eggless Tiramisu Parfait as a quick and delectable dessert that requires minimal effort but promises maximum satisfaction with its sweet and creamy layers!