Soft-Baked Apple Oatmeal Cookies

Instructions

1. 1

   Heat the oven to 350°F (175°C). Line a baking sheet with parchment.

2. 2

   In a bowl, combine oats, flour, cinnamon, baking powder, and salt.

3. 3

   In another bowl, whisk the applesauce, egg, olive oil, maple syrup, and vanilla.

4. 4

   Stir the wet ingredients into the dry ingredients. Fold in the diced apple and walnuts. Let the mixture rest for 5 minutes.

5. 5

   Drop 12 rounded tablespoons onto the baking sheet and gently flatten.

6. 6

   Bake for 10–12 minutes, until the edges are lightly golden. Cool for 10 minutes before serving.